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Unusual winter causes Ellsworth area 'sugar well' to run dry

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Producers know there must be freezing nights and thawing days for the sap needed for maple syrup to run well.

Those conditions usually occur in March, the normal height of the maple-tapping season. But in the unusual winter recently ended, the freeze-and-thaw cycle came much earlier--back in February and even January, when it did syrup makers no good.

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Bill Kirk
Bill Kirk has been editor at the Pierce County Herald in Ellsworth, Wisconsin, since 1988. He holds a bachelors degree in journalism from the University of Wisconsin-Eau Claire. He previously worked in the media distribution department at the University of Minnesota's Minneapolis campus and is past editor of The Tri-County News in Osseo, Wisconsin.
(715) 273-4334
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